Baja Style Fish Tacos Recipe : Marcela Valladolid : Food Network
It’s been awhile since we have eaten these tacos. I don’t know why. They’re yummy and delicious. I used tilapia and put some of Guy Fieri’s Salsa Verde on it. Mmmmmm. Bug loved the salsa too. These tacos are good on day two as we’ll. Just bake them when reheating.